Speech-language Pathologists’ Experience with Nursing Initiated Texture Modified Diets in Health Care Settings

Speech-language Pathologists’ Experience with Nursing Initiated Texture Modified Diets in Health Care Settings

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Academic Unit

College of Health and Human Services

Publication Date

2-2024

Document Type

Article

Abstract

Texture modified diets (TMDs) are among the most widely used compensatory measures for managing dysphagia. TMDs are associated with significant risks involving nutrition, hydration, and quality of life. Speech-language pathologists (SLPs) are trained to evaluate and treat people with dysphagia and to assess client-specific appropriateness of TMDs. However, patients are regularly placed on TMDs by nursing staff without formal training in dysphagia and without SLP consult (Gurevich et al., 2021).

Journal Title

Advances in Communication and Swallowing

Volume

27

Issue

2

Beginning Page Number

107

Last Page Number

113

DOI

https://doi.org/10.3233/ACS-240002

Speech-language Pathologists’ Experience with Nursing Initiated Texture Modified Diets in Health Care Settings

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