Master of Science
Xin (Jasmine) Chen
Dae Wook Kim
The Management System for a Restaurant is a web application that allows customers to make online orders by choosing their favorite food items from the restaurant's menu. This website's user-friendly layout organizes a variety of food items.
Customers can order food courses and items online and pick them up at a nearby location. This web application consists of a database that stores information about customers, the food menu, and inventory. This application provides a feasible way to order inventory for owners.
The motive for designing this web application is to encourage the cloud kitchen concept. Nowadays, due to COVID, most customers are attracted to ordering food online, which is more convenient. Due to this transition, it’s imperative that restaurants provide online services to recover from their past financial crises. Customers and restaurants benefit equally from it.
This application has the scope of enhancing the existing application in terms of performance, efficiency, and an effective user interface by using the Model-View-Controller (MVC) framework and bootstrap technologies.
Abbareddy, Manikanta Sai, "Management System for a Restaurant" (2022). All Capstone Projects. 599.